Showing posts with label food poisoning. Show all posts
Showing posts with label food poisoning. Show all posts

Friday, August 8, 2014

News digest / Catching up on news (08.08.2014)

Lately I can't keep up with my re-posting duties. Quickly, here are several stories you might have missed:


Federal Judge Rules Some College Players Are Entitled To Payment:  http://n.pr/V95KJ7 -- SOME JUSTICE!

How Big Is a $16 Billion Bank Fraud Settlement, Really?:  http://huff.to/1A036VM  -- NOT VERY.

FEAR: 11 TOP BANKS STILL TOO BIG TO FAIL:  http://huff.to/1zS8ZnU  -- TBTF HERE TO STAY, BY DESIGN.

Nine myths about the social safety net, annotated:  http://wapo.st/1pF1Cvr  -- OLD PEOPLE ARE THE BIGGEST WELFARE QUEENS?

Unwealthy in America: New study finds that Top 1 percent hold 37 percent of nation’s wealth. A quarter of US families feel they are under economic stress caused by the Great Recession:  http://www.mybudget360.com/unwealthy-in-america-wealth-in-united-states/?utm_source=feedburner&utm_medium=email&utm_campaign=Feed%3A+mybudget360%2FQePx+%28My+Budget+360%29  

The Conflict In Gaza Explained In One Map:  http://huff.to/1ASuhTK  -- UNLESS IT'S A MAP DERIVED FROM THE OLD TESTAMENT, I'M NOT INTERESTED.

Your chicken is about to get more full of feces:  http://gu.com/p/4v9ex  -- YUM!

Monday, August 8, 2011

29 million lbs. of antibiotics pumped into livestock


Isn't it disgusting that we can't feed ourselves without doing this? Well, I guess we could, it would just cost more, maybe a few cents a pound.


By Allison Aubrey
August 5, 2011 | NPR

[...]

So how did this happen? Farmers who raise food-producing animals use about 29 million pounds of antibiotics each year, according to the Food and Drug Administration. That's about four times as much as doctors prescribe to people.

"Animals are given antibiotics for a number of reasons — including to get them to grow faster," explains Gail Hansen, a veterinarian who works for the Pew Campaign on Human Health and Industrial Farming. "[Antibiotics] are given to perfectly healthy animals to convert their food more efficiently so they can get to market faster."

And she says this practice of routinely adding low doses of medicines to animal feed is creating bacteria resistant to antibiotics.

Salmonella Heidelberg — the strain that has made [at least 78] people sick and led to the recall of ground turkey meat — is resistant to three different antibiotics: ampicillin, streptomycin and tetracycline.

[...]

"We really believe that the responsible use of antibiotics to provide safe, nutritious, affordable foods is the appropriate way to go," said Sherrie Rosenblatt, vice president of the National Turkey Federation.

Tuesday, July 5, 2011

S**tburgers served up by unfettered free markets



Actually, thank Zombie Reagan for shitburgers.

By the way, those Reaganite necrophiliacs, er, hagiographers at the Committee to Name Everything After Reagan just erected another statue of him in London; meanwhile his deregulation is killing more Americans every year than died on 9/11.


By Yasha Levine
June 22, 2011 | The Exiled